Hepatitis Monthly

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Dietary Quality Indices and Biochemical Parameters Among Patients With Non Alcoholic Fatty Liver Disease (NAFLD)

Ali Hashemi kani 1 , 2 , Seyed Moayed Alavian 3 , Ahmad Esmaillzadeh 1 , 2 , Peyman Adibi 4 and Leila Azadbakht 1 , 2 , *
Authors Information
1 Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, IR Iran
2 Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, IR Iran
3 Baqiyatallah Research Center for Gastroenterology and Liver Disease, Baqiyatallah University of Medical Sciences, Tehran, IR Iran
4 Integrative Functional Gastroenterology Research Center, Isfahan University of Medical Sciences, Isfahan, IR Iran
Article information
  • Hepatitis Monthly: July 01, 2013, 13 (7); e10943
  • Published Online: July 13, 2013
  • Article Type: Research Article
  • Received: February 24, 2013
  • Revised: June 3, 2013
  • Accepted: June 15, 2013
  • DOI: 10.5812/hepatmon.10943

To Cite: Hashemi kani A, Alavian S M, Esmaillzadeh A, Adibi P, Azadbakht L. Dietary Quality Indices and Biochemical Parameters Among Patients With Non Alcoholic Fatty Liver Disease (NAFLD), Hepat Mon. 2013 ; 13(7):e10943. doi: 10.5812/hepatmon.10943.

Copyright © 2013, Kowsar Corp. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Patients and Methods
4. Results
5. Discussion
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